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[tomtat]
Dragon fruit is family of cactus that has no leaves. It originates from South East Asia. Nowadays Dragon fruit is planted in more countries in America and Africa. Dragon fruit are abundant in Southern Vietnam. We plant white and red meat dragon fruit for both domestic and international needs.  
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[chitiet]
Dragon fruit is productive, has cool sweet taste, which has tinny black seeds alike sesames, and can be eaten. Dragon fruit is daily food for family and also be served in restaurants. If we can not eat up the fresh fruits we process canned or dried Dragon fruit in order to keep it longer. 




The fruit has unique look and popular among foodies. You can find dragon fruits in most of countries in the world in supermarkets in both fresh or frozen. Dragon fruit is high in nutrients with fibers, vitamins of C, E, and minerals of Magnesium, Iron...It helps fight chronic diseases, is loaded with fibers, promotes a healthy gut, strengthen your immune system, boots low iron levels, has good source of Magnesium.


For import Dragon fruit from Vietnam please contact us, Vietindo., Ltd for further details. 
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